green soy

Noun
  1. Seed of the mung bean plant;
    Used for food (synset 112599160)
    is a type of: bean - any of various seeds or fruits that are beans or resemble beans
    is a part of: mung, mung bean, mung bean plant, phaseolus aureus, vigna radiata - erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus
    same as: golden gram, green bean, green gram, mash bean, monggo, moong, mung, mung bean, munggo
  2. Seed of the mung bean plant used for food (synset 107741018)
    is a type of: bean, edible bean - any of various edible seeds of plants of the family Leguminosae used for food
    is a part of: mung, mung bean, mung bean plant, phaseolus aureus, vigna radiata - erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus
    same as: golden gram, green bean, green gram, mash bean, monggo, moong, mung, mung bean, munggo

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