edible bean

1. Any of various edible seeds of plants of the family Leguminosae used for food (synset 107740688)
   is a type of: legume - the seedpod of a leguminous plant (such as peas or beans or lentils)
   subtypes:

   • goa bean - Old World tropical bean
   • golden gram, green bean, green gram, green soy, mash bean, monggo, moong, mung, mung bean, munggo - seed of the mung bean plant used for food
   • common bean - any of numerous beans eaten either fresh or dried
   • soy, soya, soya bean, soybean - the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)
   is a part of: bean, bean plant - any of various leguminous plants grown for their edible seeds and pods
   same as: bean

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