apium graveolens dulce

Noun
  1. Widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked (synset 112954163)
    is a type of: herb, herbaceous plant - a plant lacking a permanent woody stem; many are flowering garden plants or potherbs; some having medicinal properties; some are pests
    has:
    • celery - stalks eaten raw or cooked or used as seasoning
    • celery seed - seed of the celery plant used as seasoning
    same as: celery, cultivated celery

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