meal
Noun
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The food served and eaten at one time (synset 107589261)
is a type of: aliment, alimentation, nourishment, nutriment, nutrition, sustenance, victuals - a source of materials to nourish the bodysubtypes:
- mess - a meal eaten in a mess hall by service personnel
- square meal - a substantial and nourishing meal
- potluck - whatever happens to be available especially when offered to an unexpected guest or when brought by guests and shared by all
- refection - a light meal or repast
- breakfast - the first meal of the day (usually in the morning)
- brunch - combination breakfast and lunch; usually served in late morning
- dejeuner, lunch, luncheon, tiffin - a midday meal
- afternoon tea, tea, teatime - a light midafternoon meal of tea and sandwiches or cakes
- dinner - the main meal of the day served in the evening or at midday
- supper - a light evening meal; served in early evening if dinner is at midday or served late in the evening at bedtime
- buffet - a meal set out on a buffet at which guests help themselves
- picnic - any informal meal eaten outside or on an excursion
- bite, collation, snack - a light informal meal
- nosh-up - a large satisfying meal
- ploughman's lunch - a meal consisting of a sandwich of bread and cheese and a salad
- banquet, feast, spread - a meal that is well prepared and greatly enjoyed
has:- course - part of a meal served at one time
- dish - a particular item of prepared food
- helping, portion, serving - an individual quantity of food or drink taken as part of a meal
- entremets, side dish, side order - a dish that is served with, but is subordinate to, a main course
- sandwich - two (or more) slices of bread with a filling between them
same as: repast -
Any of the occasions for eating food that occur by custom or habit at more or less fixed times (synset 115270801)
is a type of: occasion - the time of a particular event
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Coarsely ground foodstuff;
Especially seeds of various cereal grasses or pulse (synset 107583272)is a type of: food product, foodstuff - a substance that can be used or prepared for use as foodsubtypes:- kibble - coarsely ground grain in the form of pellets (as for pet food)
- cornmeal, indian meal - coarsely ground corn
- farina - fine meal made from cereal grain especially wheat; often used as a cooked cereal or in puddings
- matzah meal, matzo meal, matzoh meal - meal made from ground matzos
- oatmeal, rolled oats - meal made from rolled or ground oats
- pea flour - meal made from dried peas
- pinole - meal made of finely ground corn mixed with sugar and spices
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