coconut

1. is a type of: food, solid food - any solid substance (as opposed to liquid) that is used as a source of nourishment
   subtypes: copra - the dried meat of the coconut from which oil is extracted
   substance meronym: cocoanut, coconut - large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk
   same as: coconut meat
2. is a type of: edible nut - a hard-shelled seed consisting of an edible kernel or meat enclosed in a woody or leathery shell
   is a part of: coco, coco palm, cocoa palm, coconut, coconut palm, coconut tree, cocos nucifera - tall palm tree bearing coconuts as fruits; widely planted throughout the tropics
   substance holonym:

   • coconut oil, copra oil - oil from coconuts
   • coconut, coconut meat - the edible white meat of a coconut; often shredded for use in e.g. cakes and curries
   • coconut milk, coconut water - clear to whitish fluid from within a fresh coconut
   • copra - the dried meat of the coconut from which oil is extracted
   same as: cocoanut
3. is a type of: palm, palm tree - any plant of the family Palmae having an unbranched trunk crowned by large pinnate or palmate leaves
   belongs to: cocos, genus cocos - coconut palms
   has: cocoanut, coconut - large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk
   same as: coco, coco palm, cocoa palm, coconut palm, coconut tree, cocos nucifera

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