amyloid

Noun
  1. A non-nitrogenous food substance consisting chiefly of starch;
    Any substance resembling starch (synset 115079429)
  2. (pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue (synset 114754284)
Adjective
  1. Resembling starch (synset 302306870)

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