tamarindo

Noun
  1. Long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp (synset 112521707)
    is a type of: bean tree - any of several trees having seedpods as fruits
    belongs to: genus tamarindus, tamarindus - widely cultivated tropical trees originally of Africa
    has: tamarind, tamarindo - large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys
    same as: tamarind, tamarind tree, tamarindus indica
  2. Large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys (synset 107780606)
    is a type of: edible fruit - edible reproductive body of a seed plant especially one having sweet flesh
    is a part of: tamarind, tamarind tree, tamarindo, tamarindus indica - long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp
    same as: tamarind

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