triticum aestivum

Noun
  1. Widely cultivated in temperate regions in many varieties for its commercially important grain (synset 112163391)
    is a type of: wheat - annual or biennial grass having erect flower spikes and light brown grains
    has: wheat, wheat berry - grains of common wheat; sometimes cooked whole or cracked as cereal; usually ground into flour
    same as: common wheat

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