sirloin

Noun
  1. The portion of the loin (especially of beef) just in front of the rump (synset 107674703)
    is a type of: cut, cut of meat - a piece of meat that has been cut from an animal carcass
    has:
    • wedge bone - part of the sirloin nearest the rump
    • flat bone - part of the sirloin next to the wedge bone
    • pin bone - part of the sirloin between the flat bone and the porterhouse
    • sirloin tip - a cut of beef from the upper end of the sirloin
    • sirloin steak - a cut of beef from the sirloin
    is a part of: beef loin - cut of meat from a loin of beef

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