flour

1. Fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain (synset 107584671)
   is a type of: food product, foodstuff - a substance that can be used or prepared for use as food
   subtypes:

   • plain flour - flour that does not contain a raising agent
   • wheat flour - flour prepared from wheat
   • soy flour, soybean flour, soybean meal - meal made from soybeans
   • semolina - milled product of durum wheat (or other hard wheat) used in pasta
   substance meronym:

   • pastry - any of various baked foods made of dough or batter
   • bread, breadstuff, staff of life - food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
   • dough - a flour mixture stiff enough to knead or roll

1. Cover with flour (synset 201264514)
   "flour fish or meat before frying it"
   referred to in: cookery, cooking, preparation - the act of preparing something (as food) by the application of heat
   is a type of: dredge - cover before cooking
2. Convert grain into flour (synset 200382167)
   is a type of: convert - change the nature, purpose, or function of something

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