alcoholise

Verb
  1. referred to in: cookery, cooking, preparation - the act of preparing something (as food) by the application of heat
    is a type of: impregnate, saturate - infuse or fill completely
    same as: alcoholize
  2. referred to in: cookery, cooking, preparation - the act of preparing something (as food) by the application of heat
    is a type of: alter, change, modify - cause to change; make different; cause a transformation
    same as: alcoholize

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