On the menu: (ADJECTIVE) (FOOD)

dried apricot1 picnic2
1 apricots preserved by drying
2 any informal meal eaten outside or on an excursion
French bread1 sparkling wine2
1 a crusty sourdough bread often baked in long slender tapered loaves or baguettes
2 effervescent wine
pike1 bacon and eggs2
1 highly valued northern freshwater fish with lean flesh
2 eggs (fried or scrambled) served with bacon
hamburger roll1 Red Delicious2
1 a round bun shaped to hold a hamburger patty
2 a sweet eating apple with bright red skin; most widely grown apple worldwide
white turnip1 dietary2
1 white root of a turnip plant
2 a regulated daily food allowance
turkey stew1 milk2
1 a stew made with turkey
2 a white nutritious liquid secreted by mammals and used as food by human beings
buffet1 pie2
1 a meal set out on a buffet at which guests help themselves
2 dish baked in pastry-lined pan often with a pastry top
American smelt1 bubble gum2
1 common smelt of eastern North America and Alaska
2 a kind of chewing gum that can be blown into bubbles
cattle cake1 pumpkin2
1 a concentrated feed for cattle; processed in the form of blocks or cakes
2 usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or early autumn
sesame oil1 guinea hen2
1 oil obtained from sesame seeds
2 flesh of a guinea fowl (especially of hens)
dried apricot1 picnic2
1 apricots preserved by drying
2 any informal meal eaten outside or on an excursion
French bread1 sparkling wine2
1 a crusty sourdough bread often baked in long slender tapered loaves or baguettes
2 effervescent wine
pike1 bacon and eggs2
1 highly valued northern freshwater fish with lean flesh
2 eggs (fried or scrambled) served with bacon
hamburger bun1 Red Delicious2
1 a round bun shaped to hold a hamburger patty
2 a sweet eating apple with bright red skin; most widely grown apple worldwide
white turnip1 dietary2
1 white root of a turnip plant
2 a regulated daily food allowance
turkey stew1 milk2
1 a stew made with turkey
2 a white nutritious liquid secreted by mammals and used as food by human beings
buffet1 pie2
1 a meal set out on a buffet at which guests help themselves
2 dish baked in pastry-lined pan often with a pastry top
American smelt1 bubble gum2
1 common smelt of eastern North America and Alaska
2 a kind of chewing gum that can be blown into bubbles
cattle cake1 pumpkin2
1 a concentrated feed for cattle; processed in the form of blocks or cakes
2 usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or early autumn
sesame oil1 guinea hen2
1 oil obtained from sesame seeds
2 flesh of a guinea fowl (especially of hens)
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