roast lamb

1. A cut of lamb suitable for roasting (synset 107683960)
   is a type of: joint, roast - a piece of meat roasted or for roasting and of a size for slicing into more than one portion
   subtypes:

   • crown roast, rack of lamb - a roast of the rib section of lamb
   • gigot, leg of lamb - lamb leg suitable for roasting
   same as: lamb roast

Other Searches

• Rhyme: Dillfrog, RhymeZone
• Definition: Wiktionary, Dictionary.com, Wikipedia, Merriam-Webster, WordNet, Power Thesaurus
• Imagery: Google, Flickr, Bing