marinade

Noun
  1. Mixtures of vinegar or wine and oil with various spices and seasonings;
    Used for soaking foods before cooking (synset 107840478)
    is a type of: condiment - a preparation (a sauce or relish or spice) to enhance flavor or enjoyment
Verb
  1. Soak in marinade (synset 200213970)
    "marinade herring"
    referred to in: cookery, cooking, preparation - the act of preparing something (as food) by the application of heat
    is a type of: infuse, steep - let sit in a liquid to extract a flavor or to cleanse
    same as: marinate

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