invert sugar

Noun
  1. A mixture of equal parts of glucose and fructose resulting from the hydrolysis of sucrose;
    Found naturally in fruits;
    Sweeter than glucose (synset 114945915)
    is a type of: carbohydrate, saccharide, sugar - an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain

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