friedcake

Noun
  1. Small cake in the form of a ring or twist or ball or strip fried in deep fat (synset 107654285)
    is a type of: cake - baked goods made from or based on a mixture of flour, sugar, eggs, and fat
    subtypes:
    • doughboy - a rounded lump of dough that is deep-fried and served as hot bread
    • donut, doughnut, sinker - a small ring-shaped friedcake
    • cruller, twister - small friedcake formed into twisted strips and fried; richer than doughnuts
    • beignet, french fritter - a deep-fried, yeast-raised doughnut dusted with confectioners' sugar
    • fritter - small quantity of fried batter containing fruit or meat or vegetables

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