On the menu: (ADJECTIVE) (FOOD)

date bar1 beef roast2
1 fruit bar containing chopped dates
2 cut of beef suitable for roasting
bishop1 stock2
1 port wine mulled with oranges and cloves
2 liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces
mashed potato1 buffet2
1 potato that has been peeled and boiled and then mashed
2 a meal set out on a buffet at which guests help themselves
sauce Louis1 peach sauce2
1 mayonnaise and heavy cream combined with chopped green pepper and green onion seasoned with chili sauce and Worcestershire sauce and lemon juice
2 for Chinese dishes: peach preserves and chutney
roll1 blade2
1 small rounded bread either plain or sweet
2 a cut of beef from the shoulder blade
fish finger1 cafe royale2
1 a long fillet of fish breaded and fried
2 black coffee with Cognac and lemon peel and sugar
common bean1 French loaf2
1 any of numerous beans eaten either fresh or dried
2 a loaf of French bread
winter melon1 hash2
1 the fruit of the winter melon vine; a green melon with pale green to orange flesh that keeps well
2 chopped meat mixed with potatoes and browned
Turkish Delight1 vitamin pill2
1 a jellied candy typically flavored with rose water
2 a pill containing one or more vitamins; taken as a dietary supplement
pickle1 Indian meal2
1 vegetables (especially cucumbers) preserved in brine or vinegar
2 coarsely ground corn
date bar1 roast beef2
1 fruit bar containing chopped dates
2 cut of beef suitable for roasting
bishop1 broth2
1 port wine mulled with oranges and cloves
2 liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces
mashed potato1 buffet2
1 potato that has been peeled and boiled and then mashed
2 a meal set out on a buffet at which guests help themselves
sauce Louis1 peach sauce2
1 mayonnaise and heavy cream combined with chopped green pepper and green onion seasoned with chili sauce and Worcestershire sauce and lemon juice
2 for Chinese dishes: peach preserves and chutney
roll1 blade2
1 small rounded bread either plain or sweet
2 a cut of beef from the shoulder blade
fish stick1 cafe royale2
1 a long fillet of fish breaded and fried
2 black coffee with Cognac and lemon peel and sugar
common bean1 French loaf2
1 any of numerous beans eaten either fresh or dried
2 a loaf of French bread
winter melon1 hash2
1 the fruit of the winter melon vine; a green melon with pale green to orange flesh that keeps well
2 chopped meat mixed with potatoes and browned
Turkish Delight1 vitamin pill2
1 a jellied candy typically flavored with rose water
2 a pill containing one or more vitamins; taken as a dietary supplement
pickle1 Indian meal2
1 vegetables (especially cucumbers) preserved in brine or vinegar
2 coarsely ground corn
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