beef loin

Noun
  1. Cut of meat from a loin of beef (synset 107674559)
    is a type of: cut of beef - cut of meat from beef cattle
    has:
    • sirloin - the portion of the loin (especially of beef) just in front of the rump
    • porterhouse, porterhouse steak - large steak from the thick end of the short loin containing a T-shaped bone and large piece of tenderloin
    is a part of: beef, boeuf - meat from an adult domestic bovine

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